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Stressed about what to bring to Thanksgiving dinner? We got you!

This year, we're teaching you how to capture the classic, beloved flavors of the holiday and transform them into something entirely new and elevated while still keeping it easy and budget friendly. Think of it as "bougie" on a budget.

From simple techniques to switching it up with spices, you’ll learn all the tips and tricks for making holiday cooking a little less hectic while eating along the way!

 

INCLUDES:

CLASS DEMONSTRATION, A MEAL CONTAINING 6 SIDES, RECIPES TO TAKE HOME.

COST: $25.00

WHEN: NOVEMBER 12TH | 6:00 PM - 7:00 PM

 

**TICKETS ARE NON-REFUNDABLE**

Tackling Thanksgiving: Fancy without the Fuss! (NOV 12 | 6:00 PM - 7:00 PM)

$25.00Price
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