Join us for a fun-filled night as we jet off to the seaside town of Portorosso and learn how to make fresh Italian pasta just like Luca! After we walk you through the steps it will be you and your tiny chef’s turn to make the pasta dough from scratch (from making the well and mixing to rolling it out and shaping by hand)! After making the pasta, you’ll bring your creation over to be cooked and then top it off with one of three scratch-made sauces. End the class by eating and enjoying your pasta like a pro!
PLEASE NOTE: Tickets for this class will be a little different than normal. One ticket will include admission / participation for both the tiny chef AND parent! (Both parent and kiddo will be making & cooking in this class!)
Recommended for ages 4 - 12.
COST: $40.00 ($20.00 per child and $20.00 per parent)
WHEN: August 24th | 4:00 pm - 5:00 pm
PLEASE READ:
All classes are non-refundable, but if for any reason your child is not able to attend please contact us. With enough advance notice, we may be able to work with you.
YOU DO NOT NEED TO COME PICKUP A TICKET.
TICKETS ARE NON-REFUNDABLE.
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$40.00Price
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