This French herb mix results in an aroma and flavor that is woodsy, floral, and bitingly fresh. Classically, this blend is used as a flavoring for sauces and slow cooking recipes, but is perfect for a finisher to roasted vegetables or soups.
 
ORIGIN: France | PAIRINGS: Soups, stews, and braises
 
INGREDIENTS: Thyme, blue lavender flowers, rosemary, marjoram, fennel seed, savory, basil and canola oil.